Bread and Pastries are available on-site at 1309 11TH Street.
Thursday thru Tuesday: 9:30am - 12:30pm

Our Breads

Brio Sweet French

Schedule and Ingredients

Sweet French
2 Brio Sweet French Baguettes

Schedule and Ingredients

Sweet Baguette
2 Brio hoagie loaves

Schedule and Ingredients

Hoagie
4 Brio Sweet French Rolls

Schedule and Ingredients

'Ladybug' Sweet French Roll
A Brio sour French loaf

Schedule and Ingredients

Sour French
A loaf of Brio Whole Wheat Honey Sourdough

Schedule and Ingredients

Whole Wheat Honey Sourdough
A Brio Pain au Levain Sourdough

Schedule and Ingredients

Pain au Levain

Schedule and Ingredients

Half Hoagie
A Brio garlic focaccia slab

Schedule and Ingredients

Garlic Focaccia

Schedule and Ingredients

Mexican Hot Chocolate

Schedule and Ingredients

Croutons

Schedule and Ingredients

Pumpkin Brioche
4 Brio Focaccia Rolls

Schedule and Ingredients

Focaccia Folie
Brio Large Levain Loaf

Schedule and Ingredients

Large Levain
2 Brio olive rolls

Schedule and Ingredients

'Olive Bug' Sourdough Olive Rolls

Schedule and Ingredients

Black Pepper Polenta

Schedule and Ingredients

Italian Brioche
a loaf of Brio Chocolate Orange Brioche

Schedule and Ingredients

Chocolate Orange Brioche
2 Loaves of Brio Dutch Crunch bread

Schedule and Ingredients

Dutch Crunch
a Brio levain walnut loaf

Schedule and Ingredients

Levain Walnut
Brio Seeded Baguettes

Schedule and Ingredients

Seeded Baguette
a Brio New York Rye

Schedule and Ingredients

New York Rye
A Brio Multigrain loaf

Schedule and Ingredients

Multigrain
Brio Cranberry Walnut Loaf

Schedule and Ingredients

Cranberry-Walnut
a loaf of Brio Kalamate Olive bread

Schedule and Ingredients

Olive Bread
Brio Rustic Italian Batard

Schedule and Ingredients

Rustic Italian
Brio Focaccia Bread

Schedule and Ingredients

Focaccia